Mustard French

«French» mustard from «Schedro» TM is made of selected seeds of the black mustard, which is usually used for making French and Dijon sorts of this condiment.


Spicy mustard flavor, moderate pungency and a great consistency of «French» mustard from «Schedro» TM, will win the hearts of the most demanding housewives and gourmets.


«French» mustard is used in cooking of a large number of dishes, and some experienced cooks recommend roasting the meat just under French mustard: it keeps the moisture, so that the meat remains fragrant and juicy.


Package: doy‑pack 120 g


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